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Vegetable revelations: inspiration for produce-forward cooking
(Book)

Book Cover
Contributors:
Lee, Andrew Thomas, photographer.
Published:
New York : Harper Wave, an imprint of HarperCollinsPublishers, [2023].
Format:
Book
Edition:
First edition.
Physical Desc:
xx, 314 pages : illustrations
Status:
Boulder Main Adult NonFiction
641.65 Satt
Boulder Meadows Adult Nonfiction
641.65 Satt

Copies

Location
Call Number
Status
Last Check-In
Boulder Main Adult NonFiction
641.65 Satt
On Shelf
Jun 2, 2024
Boulder Meadows Adult Nonfiction
641.65 Satt
On Shelf
Apr 12, 2024
Boulder Reynolds Adult Nonfiction
641.65 Satt
Due Sep 30, 2024
Location
Call Number
Status
Last Check-In
Longmont Adult Nonfiction
641.65 SAT
Due Oct 6, 2024

Description

Discover new ways to serve a wide range of vegetables with this cookbook featuring over 150 recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf.

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More Details

Street Date:
2304
Language:
English
ISBN:
9780063088030, 0063088037

Notes

General Note
Includes index.
Description
Discover new ways to serve a wide range of vegetables with this cookbook featuring over 150 recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf.

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Citations

APA Citation (style guide)

Satterfield, S., & Lee, A. T. (2023). Vegetable revelations: inspiration for produce-forward cooking. First edition. New York, Harper Wave, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Author Date Citation (style guide)

Satterfield, Steven and Andrew Thomas, Lee. 2023. Vegetable Revelations: Inspiration for Produce-forward Cooking. New York, Harper Wave, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Humanities Citation (style guide)

Satterfield, Steven and Andrew Thomas, Lee, Vegetable Revelations: Inspiration for Produce-forward Cooking. New York, Harper Wave, an imprint of HarperCollinsPublishers, 2023.

MLA Citation (style guide)

Satterfield, Steven, and Andrew Thomas Lee. Vegetable Revelations: Inspiration for Produce-forward Cooking. First edition. New York, Harper Wave, an imprint of HarperCollinsPublishers, 2023.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
c006a1d3-2927-c3c3-6c8b-445bdfc358aa
Go To Grouped Work

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Record Information

Last Sierra Extract TimeSep 15, 2024 03:29:02 PM
Last File Modification TimeSep 15, 2024 03:29:08 PM
Last Grouped Work Modification TimeSep 15, 2024 03:29:05 PM

MARC Record

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