A curious history of vegetables: aphrodisiacal and healing properties, folk tales, garden tips, and recipes
(Book)
Author:
Published:
Berkeley, California : North Atlantic Books, 2016.
Format:
Book
Physical Desc:
414 pages : illustrations (some color) ; 23 cm
Status:
Boulder Main Adult NonFiction
635 Stor
Copies
Location
Call Number
Status
Last Check-In
Boulder Main Adult NonFiction
635 Stor
On Shelf
Jul 8, 2024
Description
Description not provided
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More Details
Language:
English
ISBN:
9781623170394 (paperback), 1623170397 (paperback)
Notes
General Note
Originally published as: Bekannte und vergessene Gemüse; translated from the original German by Christine Reindal-Storl.
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Storl, W. (2016). A curious history of vegetables: aphrodisiacal and healing properties, folk tales, garden tips, and recipes. Berkeley, California, North Atlantic Books.
Chicago / Turabian - Author Date Citation (style guide)Storl, Wolf-Dieter. 2016. A Curious History of Vegetables: Aphrodisiacal and Healing Properties, Folk Tales, Garden Tips, and Recipes. Berkeley, California, North Atlantic Books.
Chicago / Turabian - Humanities Citation (style guide)Storl, Wolf-Dieter, A Curious History of Vegetables: Aphrodisiacal and Healing Properties, Folk Tales, Garden Tips, and Recipes. Berkeley, California, North Atlantic Books, 2016.
MLA Citation (style guide)Storl, Wolf-Dieter. A Curious History of Vegetables: Aphrodisiacal and Healing Properties, Folk Tales, Garden Tips, and Recipes. Berkeley, California, North Atlantic Books, 2016.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
f73dd380-48d0-d93c-b26c-c1ed4f62ba43
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Record Information
| Last Sierra Extract Time | Sep 13, 2024 08:08:11 PM |
|---|---|
| Last File Modification Time | Sep 13, 2024 08:09:11 PM |
| Last Grouped Work Modification Time | Sep 13, 2024 08:08:14 PM |
MARC Record
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| 020 | |a 9781623170394 (paperback) | ||
| 020 | |a 1623170397 (paperback) | ||
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| 082 | 0 | 0 | |a 635 |2 23 |
| 100 | 1 | |a Storl, Wolf-Dieter, |e author. | |
| 245 | 1 | 2 | |a A curious history of vegetables : |b aphrodisiacal and healing properties, folk tales, garden tips, and recipes / |c Wolf D. Storl. |
| 264 | 1 | |a Berkeley, California : |b North Atlantic Books, |c 2016. | |
| 300 | |a 414 pages : |b illustrations (some color) ; |c 23 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 500 | |a Originally published as: Bekannte und vergessene Gemüse; translated from the original German by Christine Reindal-Storl. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Vegetables |x History. | |
| 650 | 0 | |a Vegetables |x Social aspects. | |
| 650 | 0 | |a Vegetables |x Therapeutic use. | |
| 650 | 0 | |a Vegetable gardening. | |
| 650 | 0 | |a Cooking (Vegetables) | |
| 776 | 0 | 8 | |i Online version: |a Storl, Wolf-Dieter, author. |t Curious history of vegetables |d Berkeley, California : North Atlantic Books, 2016 |z 9781623170400 |w (DLC) 2016011140 |
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